Christmas Lunch

Octopus with tricolor peppers and coriander | Black eyed pea with egg and green sauce | Codfish confit with sweet garlic | Sweet potato with shrimp and pomerry mustard sauce | Orelheira with garlic and onion vinaigrette | Sautéed squids | Pesto with pine nuts | Sea fruits with avocado and lime | Caprese with basil | Greek salad | Lobster with olive oil and basil sauce | Mixed vegetables | Camponesa | Tomato and red cabbage | Endives with nuts and tangerine | Portuguese lettuce and watercress | Carrot | Beet with orange and dry fruits

Poultry terrine with green pepper and pistacio | Turbot filets | Salmon | Smoked fish with lupo roe and ginger pickles | Traditional canned goods selection and marinated onion | Marinated sardines | Codfish terrine with roasted peppers | Mussels with green sauce | Marinated sea bream | Stuffed eggs | Marinated vegetables with chèvre cheese and oregano | Roasted suckling pig in the wooden oven | Veal rosbife with horseredish and balsamic vinaigrette | Terrina de caça with Cumberland sauce and exotic fruit | Veal and salmon carpaccio with sliced parmesan and orange | Portuguese sausage with pickles and olive oil Serrano prosciutto with Avintes cornbread | Shrimp rissols | Codfish cakes | Vegetable chamuzas | Veal croquetes | Spring rolls | Homemade meat bola | Coated Portuguese sausage | Regional sausages | Pataniscas | Black pudding | Pastéis de Chaves Shrimp | Mussels | Clams | Crab filling

Encharcada with cinnamon and lime | Red fruits charlotte | Traditional pumpkin sonhos | Vermicelli with lime infusion and cinnamon | Filhós with sugar | Christmas mexidos | Ginger Christmas cookies | Sonhos in syrup with sugar and cinnamon | Rabanadas in cinnamon and honey syrup | Rabanadas with egg cream | Christmas log with chocolate and nuts | Traditional bolo-rei | Chocolate bolo-rei | Azevias de grão | Bilharacos | Christmas cake | Trouxas d’ovos with red fruits | Folhado de chila | Abade de Priscos pudding | Red fruits mousse | Strawberry and chantilly puff pie | Egg lampreia | Sweet rice | Papos de Anjo in syrup with orange and honey | Carrot and dried fruits filhoses | Egg with vanilla and citronella sauce | Fried plum | Profiteroles with egg strings | Abrantes terrine | Egg threads | Bolo-rainha | Caramelized almond cake | Ovar sponge cake | Mini pastry selection | Fresh fruits pie